Rustic-chic restaurant in a converted dairy offering creative, locally sourced grub. Dine-in and Delivery available. Closed on Mondays.
See what customers are saying about this business
“Really enjoyed the vibe and the food was delicious.”
Lacie Van Der Toorn
3/8/2025
“Food Poisoning!!! Came here with some co-workers after seeing it pop up on open table. We ordered an array of food, calamari, shrimp toasties, fried chicken, coleslaw, bread, pork chop and beat salad. First of all, the fried chicken was the main dish I had, it wasn’t anything spectacular, too much sauce and just lacking refinement. I didn’t reall...”
Theresa Borghese
3/6/2025
“5/5 played brat front to back while we dined on beef tartare. Best experience of my life.”
Brandon Hobbs
3/1/2025
“This place has quite the vibe, great seating upstairs, quick service and tasty well seasoned dishes. The striploin was on point and the apple pie was ...”
Alayne Brigitte Sanchez
2/17/2025
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